Best Bites: Avocado breakfast burrito

Hannah Kramer

Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays and Thursdays for new episodes!

Your mornings just got a yummy upgrade with these homemade breakfast burritos. Made with crispy bacon, juicy tomatoes and eggs, this quick and easy breakfast will jumpstart your day. It's perfect for meal prep or busy mornings!

See the full recipe below!

Ingredients

  • 1 cup roasted potatoes

  • 1 avocado, sliced

  • 4 bacon slices, diced

  • 1/2 onion, chopped

  • 1 red pepper, chopped

  • 1 poblano pepper, chopped

  • 1 cup corn

  • Salt and pepper

  • 8 eggs

  • 1 1/2 cup cheddar cheese

  • Cilantro

  • Tortillas

Directions

  1. In a pan cook bacon until crisp.

  2. Drain bacon.

  3. Cook onions, peppers and corn.

  4. Sprinkle salt and pepper.

  5. Stir, stir, stir!

  6. Plate veggies.

  7. Whisk eggs in a bowl.

  8. Add in cheese.

  9. Add a dash of salt and pepper.

  10. Scramble, scramble, scramble!

  11. Top with cilantro.

  12. Add eggs, veggies, potatoes and bacon.

  13. Top with avocado.

  14. Roll burritos.

  15. Enjoy!

More Best Bites episodes:
Best Bites: Spaghetti and meatballs on a stick
Best Bites: Tequila-spiked caramel corn
Best Bites: Fried mac n' cheese balls

Advertisement